Writer Betha Whitlow featured Maplewood's own Pie Oh My this week, and none other than pie itself was all the rave for the food writer.
"Slices at Pie Oh My are infinitely satisfying," she writes.
Just about everything at the bake shop is perfectly balances. It's set in a great part of the city that takes you back in time. The interior has a great rustic look and feel. Most of all, the pies are creatively made from scratch.
Whitlow compliments the rhubarb pie and says it will turn a swing voter 360-degrees.
"With sweet, juicy strawberries balancing assertive rhubarb flavors, it’s my rural childhood in a nutshell — and the perfect reason to join 'camp pie' at Pie Oh My," she writes.
To read Whitlow's article in its entirety, click here.
Have you been to Pie Oh My? Tell us about your favorite pie in the comments section.
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